Sales & Service

Mike Fowler

Mike has taken on the new role of Sales Manager for Savannah. Mike will continue to work with project managers, the outside sales teams, independent rep groups, and equipment dealers. He will also stay actively involved with potential leads and contract negotiations. Mike also works closely with manufacturing on scheduling and quality. He has spent the last 18 years ensuring your vision is …Made Well™.

Gary Johnston
Territory Sales Manager

In his more than 23 years of service to our customers, Gary has developed our national sales teams, marketing message, and product distribution. His 30+ years of experience in product and space design for hospitality facilities  ensures your vision is delivered to your satisfaction.

John Westbrooks 
Territory Sales Manager

John leads the national sales team and marketing programs concentrating on the Midwestern, Southern and Mountain states. He has been involved in sales, engineering, and manufacturing in the commercial food service equipment industry for 33 years. John holds a Masters of Engineering degree from Vanderbilt University. His credentials include ServSafe, HACCP CFSP certifications.

…delivering visions on time and …Made Well™.